Strategies for Conserving Crop Genetic Resources
نویسندگان
چکیده
منابع مشابه
Conserving Genetic Resources for Agriculture : Counting the Cost
Bonwoo Koo is a research fellow in the Environment and Production Technology Division of IFPRI. Philip G. Pardey is a professor in the Department of Applied Economics at the University of Minnesota. At the time of this research, he was a senior research fellow at IFPRI. Brian D. Wright is a professor in the Department of Agricultural and Resource Economics at the University of California, Berke...
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Plant genetic resources collection and utilization had made a huge impact in balancing the genetic diversity of the existing crop plant species and their application in genome based studies had also increased widely. Primarily studies were based on model species, although it now enhances the transferability of information to crops and related species. With the tremendous outbreak of new high-th...
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A substantial proportion of the worlds crops rely on insect pollination, yet for many we have little or no information as to which pollinators are most effective. Pollinator management has traditionally focussed exclusively on one species, the honeybee, Apis mellifera. Yet this bee is not able to adequately pollinate some crops, and is an unreliable pollinator in cold and wet climates. Natural ...
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The marine realm represents 70% of the surface of the biosphere and contains a rich variety of organisms, including more than 34 of the 36 living phyla, some of which are only found in the oceans. The number of marine species used by humans is growing at unprecedented rates, including the rapid domestication of marine species for aquaculture and the discovery of natural products and genes of me...
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ژورنال
عنوان ژورنال: Conservation Biology
سال: 1994
ISSN: 0888-8892,1523-1739
DOI: 10.1046/j.1523-1739.1994.08020603-5.x